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Most Italian garlics lean to the mild side, but Lorz is different. This variety rates an 8 on the pungency scale and can be very hot and strong under the right growing conditions. The aftertaste is sneaky; at first unnoticeable and then very present and bold. Lorz is classified as an artichoke garlic but it has more purple coloring in the wrappers than is usually seen in this group . . . pretty and easy to peel. Midseason harvests store well into winter. Bulbs typically have 7 to 8 cloves, with few, if any, small central ones.
This hardneck garlic is available in two bulb sizes: Culinary (1.5-2.25" diameter) shipped in 2 bulb bags (approx. 1/4 lb) or and Seed (2.5" diameter) shipped in 3 bulb bags (generous 1/2 lb). Want to do a bit of cooking with a new variety before planting a whole row? Now you can!
Learn about garlic bulb size and what what means for you, here: Seed Garlic vs Culinary Garlic
Which should you choose, hardneck and softneck garlic? Check out
|Botanical Name:||Allium sativum var. sativum Lorz Italian|
|Common Name:||Softneck garlic Lorz Italian|
|Growing Zones:||Zones 7-9|
|Flower Color:||Grown for edible bulbs, not flowers|
|Plant/Bulb Size:||Choose type/number of bulbs (see above)|
|Bloom Timing:||Grown for bulbs, not blooms|
|Product info, photos and tips:||Garlic Planting Guide|
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